Master the Art of Hospitality. Lead Global Luxury Brands.
Build an international career with an industry-aligned B.Sc. in Hospitality Studies and specialised Diplomas in Culinary Arts, Bakery, and Food & Beverage Management. Gain real-world experience through state-of-the-art training kitchens, five-star hotel internships, and direct campus placements with global hospitality giants.
A+
NAAC Accredited
118+
Patents Granted
1000+
Recruiting Companies
100000+
Alumni
Master the Art of Hospitality. Lead Global Luxury Brands.
Build an international career with an industry-aligned B.Sc. in Hospitality Studies and specialised Diplomas in Culinary Arts, Bakery, and Food & Beverage Management. Gain real-world experience through state-of-the-art training kitchens, five-star hotel internships, and direct campus placements with global hospitality giants.
A+
NAAC Accredited
118+
Patents Granted
1000+
Recruiting Companies
100000+
Alumni
A private Hotel Management college in Nagpur & Pune focused on operational mastery and global hospitality careers.
Modern hospitality and culinary arts demand far more than basic service knowledge. Success requires a blend of operational mastery, business acumen, guest relationship management, and hands-on expertise in world-class kitchens and front-office operations.
At Raisoni, our hospitality programmes combine rigorous operational training with business management principles. Students train in advanced quantity food kitchens, mock front desks, specialised bakery suites, and fully equipped training restaurants.
Under the guidance of seasoned master chefs, hospitality veterans, and corporate hoteliers, students gain proficiency in property management software (Opera/IDS), modern culinary techniques, and luxury guest protocols. Every specialisation is engineered to build leadership, precision, and global service standards required for international hotel chains, fine-dining establishments, event management firms, and cruise lines.
Whether your dream is to run a luxury resort, launch your own artisanal bakery, become an executive chef, or manage operations on global cruise lines, Raisoni provides the launchpad to build a distinguished international career.
Hospitality Programmes Offered
Curriculum highlights, career paths and hiring sectors for every programme.
Why Hospitality Aspirants Choose Raisoni
AICTE / University Approved Curricula
Industry-driven curriculum aligned with AICTE and university norms.
Commercial-Grade Training Kitchens
Basic, quantity, and advanced kitchens built to commercial hotel standards.
On-Campus Mock Bar, Restaurant & Suite Rooms
Hands-on training environments that mirror real hotel operations.
Hotel ERP Software Training
Practical exposure to Opera, IDS, and Micros used across the industry.
Mandatory 20-Week Paid Industrial Exposure Training
Paid training placements in 5-star hotels as a core part of the curriculum.
Masterclasses by Celebrity & Executive Chefs
Live demonstrations and mentoring from industry-leading chefs.
Language & Grooming Labs
Personality development and business etiquette training built into the curriculum.
Dedicated Career Placement Cell
Support for both domestic and international hiring pathways.
Merit-Based Scholarships
Scholarship support for meritorious students, reviewed during counselling.
Entrepreneurship Cell (E-Cell) Support
Mentorship for students building their own food & beverage startups.
Our Campus Events
Annual Events
Participants
Expert Talks
Freshers Day
Antaragni
Graduation Day
OCLF
Raisoni Premier League
Chhatrapati Shivaji Maharaj Jayanti
Ganesh Utsav
Hackthon
Six Simple Steps to Your Seat
Application / Enquiry
Submit your online application or enquiry with the admissions desk.
Hospitality Aptitude Counselling
A counsellor walks you through specialisation choices and eligibility routes.
Document Verification
Academic qualification and identity documents are checked in person or online.
Personal Interview & Grooming Assessment
A personal interview and grooming assessment is conducted for shortlisted candidates.
Fee Payment
Complete admission fee payment through available modes.
Confirmation & Enrollment
Receive admission confirmation and orientation schedule.
Eligibility & Requirements
B.Sc. in Hospitality Studies
Passed Higher Secondary School Certificate (10+2) or equivalent in any stream (Arts, Science, Commerce) from a recognised board with a minimum aggregate percentage as per university norms. Good communication skills are preferred.
Diploma Programmes
Passed 10th or 12th standard from a recognised board (specific requirements depend on the duration and level of the diploma track).
Documents Required
- Class X, XII Marksheet & Passing Certificate
- Graduation Marksheets (if applicable for post-graduate tracks)
- Transfer Certificate (TC) / College Leaving Certificate
- Migration Certificate
- Physical Fitness & Medical Certificate from a Registered Medical Practitioner
- Photo Identity Proof (Aadhaar / Passport / Govt. ID)
- Passport-size Photographs in Formal Attire
- Caste & Validity Certificate (if applicable)
Career Opportunities
Hotel Operations Management
Front office, housekeeping, and F&B operations roles.
Executive Chef / Pastry Chef / Bakery Owner
Kitchen leadership roles or independent bakery ventures.
Cruise Line Hospitality Professional
Deck, kitchen, and guest services roles on international cruise lines.
Airline Cabin Crew & Ground Staff Services
In-flight and airport guest service roles with major airlines.
Event, Wedding & MICE Planner
Meetings, incentives, conferences and exhibitions management roles.
Food & Beverage Director / Bar Manager
F&B leadership roles across hotels, bars and restaurants.
Luxury Retail & Guest Experience Manager
Premium guest experience roles in retail and hospitality brands.
Hospital & Corporate Facility Management
Hospitality-trained facility management roles beyond hotels.
Entrepreneur / Restaurant & Cloud Kitchen Owner
Campus E-Cell support for student-founded F&B ventures.
Hospitality Educator & Corporate Trainer
Teaching and training roles in academia and corporate learning.
Recruiters
and Many More…
Practical Training & Career Preparation
1. Industrial Exposure Training (IET)
A mandatory 4 to 6-month internship in leading 5-star properties across India and abroad.
2. Live Catering & Theme Dinners
Student-driven execution of large-scale food festivals, formal banquets, and theme dinners.
3. Mixology & Barista Workshops
Hands-on experience with modern bartending techniques, coffee brewing, and cocktail creation.
4. Personality Grooming & Etiquette
Specialised modules covering professional body language, communication, grooming standards, and fine-dining etiquette.
5. Campus Placement Drives
Dedicated placement cell hosting leading hotel chains, QSRs, and corporate brands for on-campus recruitment.
Why Study Hospitality in Nagpur / Pune
Nagpur and Pune are rapidly emerging as major commercial and tourism nodes in Central and Western India. With an increasing footprint of international hotel chains, convention centres, booming airport infrastructure, and a thriving food-and-beverage culture, studying here places students at the heart of an expanding hospitality ecosystem.
Frequently Asked Questions
For the B.Sc. in Hospitality Studies, candidates must have completed 10+2 in any stream from a recognised board. Diploma courses require completion of 10th or 12th standard, depending on the specific program.
Absolutely. Candidates from any stream – Commerce, Arts, or Science are eligible to apply for hotel management and culinary arts programs.
Students receive hands-on training on industry-standard Property Management Systems (PMS) like Opera and IDS, along with point-of-sale (POS) systems used in commercial hotels and restaurants.
Yes. Raisoni offers merit-based scholarships for meritorious students; details are shared during the counselling process.
Yes. Students undergo a mandatory 20-week Industrial Exposure Training (IET) in premier 5-star hotel properties to gain hands-on, real-world experience.
Yes. Graduates can pursue international careers on cruise ships or in luxury hotel chains across the Middle East, Europe, and South-East Asia, or pursue higher studies abroad.
Yes, modern, secure, and fully equipped hostels are available for both male and female students, complete with nutritious dining, Wi-Fi, and round-the-clock security.
Hospitality requires high standards of personal presentation. Students are expected to maintain professional grooming, including prescribed uniforms during practical labs and theory classes.
Yes. Raisoni has a dedicated Training and Placement Cell that organises mock interviews, resume workshops, and campus recruitment drives with leading 5-star hotel brands and F&B companies.
Applications for B.Sc. & Diploma 2026 are open. Talk to a hospitality admissions counsellor today.
